Highway 1, Moss Landing |
This sign makes me wonder if the produce stand and the San Jose market are connected. Inside, I find local honey and cheap produce. I know the asparagus, avocados, and pineapple I buy are not organic and likely seconds that were not selected for store retail, but I don't care. I buy them all in a trance caused by this scent that has awakened something in the depths of my memory.
Dusty packages of dried fruits are stacked on shelves next to orchids plants and candy I remember wanting as a child. There are sesame crisps made with honey that my mother used to give me. As when I was a child, there are all sorts of things to discover. Today's discovery is a sort of citrus I have never seen before: Shasta tangerines. They look warty and alien to me, but I buy one anyway, just to see what it tastes like. I smile to myself as I pick the ugliest one. As a child I used to pick the ugliest pumpkin on the patch, imagining that its feelings would be hurt to be overlooked by children wanting a perfect jack-o-lantern pumpkin. I must have watched too many Charlie Brown specials.
Shasta tangerines |
I have very few childhood memories, and I can't recall a specific day of being at the San Jose flea market. I will probably never fully recall this memory or know anymore about it, since I have no sibling with whom I shared the experience. I was probably there often. All I know is that there is an ephemeral smell that hits me when I walk near this produce stand, and sensing it makes me feel happy.
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